by Lesley Logan | Mar 21, 2016 | Blog
Yes, you read that correctly! Plus, you can see it in the photo above. Little pieces of octopus all wrapped up and laying on a bed of rice. Our chef was standing there preparing our meal. Brad sat there awaiting my decision. Would I eat it? Would I like it? If...
by brad | Mar 18, 2016 | Blog
WARNING: This is a very difficult post that deals with death, but we believe you should read it. It was written by LL and edited by Brad. ======================= I had no idea how today would go when we got in our Tuk-Tuk and headed towards the Cambodian...
by brad | Mar 17, 2016 | Blog
I couldn’t be more happy to reconnect with my long time friend and brother, Carlo Figa Talamanca, and to introduce him to LL. In turn, his father happened to be visiting Phnom Penh from Italy during our trip. Great to introduce the important people in our lives....
by Lesley Logan | Mar 17, 2016 | Blog
I (LL) ate frog legs!! Well, frog leg to be precise. Honestly, I tried to be adventurous with food when I could. If it was gluten free, dairy free and oil free, I was at least determined to try it. I tried the duck eggs in Bangkok and while you can’t have...
by Lesley Logan | Mar 17, 2016 | Blog
Our hotel here in Phnom Penh is very new, modern and one of the taller buildings. We spent our morning enjoying the pool on the rooftop and talking about Angkor. Warning: I may never stop talking about Angkor. Ever! I truly miss Siem Reap and its beautiful spirit...
